Sacher Chocolate Cake is one of the most famous Viennese culinary specialties invented in the middle of the 19th century. The basis of the entire confection is a chocolate cake thinly coated in dark chocolate and filled with Nougat Cream and Apricot Jam. Produced by our experts according to the original Sacher recipe, A Piece of Vienna (600 gr) is the perfect addition to a Birthday party, an Anniversary, Valentine's Day, Mother's Day, or any other celebration.
Important: The cake can contain traces of nuts and alcohol.
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